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Fish processing
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421	FOR IMMEDIATE RELEASE RUBY BAY™ YUKON KETA CANDY TO DEBUT IN BOSTON; JOINT VENTURE BETWEEN KWIK’PAK FISHERIES AND ACME SMOKED FISH March 16, 2011--Ruby Bay™ Yukon Keta Candy, an all-natural, gluten-free, fully tra Add to Reading List Source URL: www.kwikpakfisheries.com Language: English - Date: 2013-05-24 20:35:22 Salmon Fish processing Smoke Oily fish Smoked salmon Yukon River Smoked fish Fish company Chum salmon Fish Food and drink Seafood
422	Live-Hauling Channel Catfish CONTENTS Introduction .................................................................................................... 1 Marketing Fish to Processing Plants ............................. Add to Reading List Source URL: www.ksuaquaculture.org Language: English - Date: 2014-07-10 11:43:37 Ichthyology Fishkeeping Fish farming Aquaculture of catfish Fish processing Catfish Aquarium Fish Fisheries Aquaculture
423	FOOD 3500 Course Outline Processing of Animal Food Products Cr. Hrs. 3 Builds on fundamental aspects of muscle biochemistry and function to explain how pre- and post-harvest technology affect meat quality and safety. Iss Add to Reading List Source URL: www.umanitoba.ca Language: English - Date: 2014-09-24 10:50:57 Food industry Food science Meat Food safety Food Seafood Jerky Fish Canning Food and drink Packaging Fish products
424	GREAT LAKES FISHERY COMMISSION 2002 Project Completion Report1 Buoyancy Strategies of the Bloater (Coregonus hoyi Gill) by: Add to Reading List Source URL: www.glfc.org Language: English - Date: 2003-11-05 16:52:04 Fish Diving equipment Fish processing Oily fish Seafood Coregonus hoyi Swim bladder Neutral buoyancy Buoyancy Underwater diving Water Food and drink
425	United States Standards for Grades of Flounder and Sole Fillets Add to Reading List Source URL: www.seafood.nmfs.noaa.gov Language: English - Date: 2014-10-17 22:04:10 Flounder Odor Common sole Fish Fish processing Fillet
426	United States Standards for Grades of Haddock Fillets Add to Reading List Source URL: www.seafood.nmfs.noaa.gov Language: English - Date: 2014-10-17 22:04:09 Food and drink Gadidae Fauna of Great Britain Haddock Fillet Odor Seafood Fishing industry Fish Fish processing
427	Part E – SWOT Analysis Part E. BC Seafood and Recreational Fishing SWOT Add to Reading List Source URL: www.env.gov.bc.ca Language: English - Date: 2007-03-15 13:26:00 Food and drink SWOT analysis Sustainable seafood Fishery Recreational fishing Aquaculture Fish processing Management Fisheries Research and Development Corporation Fishing Fisheries Seafood
428	Part C – Seafood Business Assessment, Chapter 7 – BC Seafood Processing Industry 7.0 BC SEAFOOD PROCESSING Processing involves the transformation, packaging, transportation, and distribution of harvested and farmed Add to Reading List Source URL: www.env.gov.bc.ca Language: English - Date: 2007-03-15 13:26:00 Salmon Fisheries Aquaculture of salmon Fishing in Chile Fishing industry Seafood Fishing Roe Seafood in Australia Fish products Fish Aquaculture
429	United States Standards for Grades of Ocean-Perch Fillets and Pacific Ocean-Perch Fillets Add to Reading List Source URL: www.seafood.nmfs.noaa.gov Language: English - Date: 2014-10-17 22:04:07 Fillet Pacific ocean perch Fish processing Odor Olfaction
430	References References Agriculture and Agri-Food Canada, Advanced Technology in the Canadian Food Processing Industry, Cat. No[removed] – XIE, December[removed]Agriculture and Agri-Food Canada, The Hog and Pork Industries Add to Reading List Source URL: www.env.gov.bc.ca Language: English - Date: 2007-03-15 13:26:00 Aquaculture Fisheries management Fishery Fishing industry Aquaculture of salmon Fishing Sustainable fishery Ministry of Fisheries Marine Stewardship Council Fish Salmon Fisheries

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